Thermometers

FireBoard® is a Cloud Connected Smart Thermometer, designed for remote monitoring in both hot and cold environments.

The first FireBoard® with Type K thermocouples. The FireBoard 2 Pro measures extremely fast and accurate across a wide temperature range.

Up to 10m Wireless Range

MEATER is the first truly wireless smart meat thermometer. Along with the MEATER app, it will help you cook the juiciest steak, chicken, turkey, fish or other meats perfectly every time for every occasion.

Features
100% Wi

A small diameter needle probe in an easy to use form factor. The perfect choice to get precise readings in smaller cuts of meat or where space is limited.

Provides accurate temperature readings in hot and cold environments. Easy to mount inside of an oven or grill. Compatible only with the FireBoard 2 Pro.

Provides accurate temperature readings in meat and food, and can easily be inserted with the sharp tip. Compatible only with the FireBoard 2 Pro.

Upgrade your cooking arsenal with the all-new FireBoard Spark, a powerful and versatile instant-read FireBoard, combined with a leave-in probe port for longer term temperature tracking.

50m Built-In WiFi & Standalone Mode

Developed with state of the art technology combined with an insatiable passion for mouth watering, perfectly cooked food.

Features

Longer Range: Bluetooth to WiFi range extension built-in up to 50m. Stand-Alon

Up to 50m Wireless Range

The same awesome smart meat thermometer PLUS extended wireless range! Get more freedom from your grill, smoker, or kitchen.

Features
Built-in Bluetooth repeater in the charger extends the wireless range up to 50m.
100% W

The Extreme Probe Pack is the perfect choice to get accurate measurements in 4 pieces of meat at the same time and to closely monitor the temperature in the grill or smoker.

Competition probes are the perfect choice to get precise readings in smaller cuts of meat or where space is limited.

A small diameter needle probe in an easy to use form factor. The perfect choice to get precise readings in smaller cuts of meat or where space is limited.